co*ckTAIL SAUSAGES
If you want to have something hot to pass around on a tray, then co*cktail sausages are what you're after. There's nothing fiddly to make, nothing to go right or wrong, and everyone loves them. These are not just any co*cktail sausages: the sesame oil, honey and soy give them a sweet-savoury stickiness that is pretty well impossible to resist.
Provided by Nigella Lawson : Food Network
Categories appetizer
Time 40m
Yield 75 co*cktail sausages
Number Of Ingredients 4
- Ingredients
2 1/4 pounds (75 in number) co*cktail sausages |
2 tablespoons sesame oil |
1/2 cup honey |
2 tablespoons soy sauce |
Steps:
- Preheat the oven to 200C/400 degrees F.
- Separate the sausages if they are linked and arrange them in a large, shallow-sided roasting tin.
- Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands, or a couple of spatulas, to move everything about in the pan so that all the sausages are slicked.
- Roast for 25 to 30 minutes; give them a shuffle about halfway through cooking if you happen to be near the oven.
PARTY SAUSAGES
Don't want any leftovers from your party? Serve these tempting sausages in a sweet and savory sauce. I've never had even one piece go uneaten. -Jo Ann Renner, Xenia, Ohio
Provided by Taste of Home
Categories Appetizers
Time 1h15m
Yield 16 servings.
Number Of Ingredients 6
- Ingredients
2 pounds smoked sausage links |
1 bottle (8 ounces) Catalina salad dressing |
1 bottle (8 ounces) Russian salad dressing |
1/2 cup packed brown sugar |
1/2 cup pineapple juice |
Sliced green onions, optional |
Steps:
- Cut sausages diagonally into 1/2-in. slices; cook in a skillet over medium heat until lightly browned. Transfer sausages to a 3-qt. slow cooker; discard drippings., Add dressings, brown sugar and juice to skillet; cook and stir over medium-low heat until sugar is dissolved. Pour over sausages. Cover and cook on low for 1-2 hours or until heated through. If desired, sprinkle with green onions.
Nutrition Facts : Calories 306 calories, Fat 22g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 1008mg sodium, Carbohydrate 18g carbohydrate (16g sugars, Fiber 0 fiber), Protein 8g protein.
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